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This study describes fisheries, stock status, ICES advice and management measures for the Northern and Southern sardine stocks in EU Atlantic waters. Information on sardine biology and ecology is provided for a better understanding of stock development. Social and economic dimensions are addressed for sardine fisheries in France, Spain and Portugal. The study provides recommendations to improve knowledge on the species and indicates management measures which might be considered for the sustainability ...

This study provides a detailed analysis of the fisheries for tuna and other large pelagic fish in the Outermost Regions of the European Union. It reviews the fishery sector and the status of relevant fish stocks in each region, and assesses the economic dependency on tuna canning and related activities. It identifies the opportunities and threats to tuna canning, and discusses how measures under the reformed Common Fisheries Policy can help to contribute to the survival of this important sector.