Food Safety Situation in Ireland and Overview of the Directorate for Health and Food Audits and Analysis, DG SANTE
Studie
28-02-2018
This study was prepared for Policy Department A at the request of the Environmental, Public Health and Food Safety (ENVI) Committee, and updates the earlier 2016 briefing. It provides an overview of the food safety situation in Ireland. It outlines the Irish food and drink industry, the structure and organisation of the food safety and control system involved in food safety in Ireland and a description of current food safety issues in Ireland. An overview of the structure and competencies of the Directorate for Health and Food Audits and Analysis, DG SANTE (formerly European Food and Veterinary Office) based in Ireland is also provided.
Studie
Externe Autor
Mrs S KEENAN, Campden BRI
Über dieses Dokument
Art der Veröffentlichung
Schlagwortliste
- AGRARERZEUGNISSE UND LEBENSMITTEL
- antimikrobielle Resistenz
- BILDUNG UND KOMMUNIKATION
- Europa
- Fischerei
- Fischereierzeugnis
- Fleischindustrie
- GEOGRAFIE
- Gesundheit
- Information und Informationsverarbeitung
- Informationsaustausch
- Irland
- LAND- UND FORSTWIRTSCHAFT, FISCHEREI
- Landwirtschaftliche Erwerbstätigkeit
- Landwirtschafts- und Ernährungssektor
- Landwirtschafts- und Ernährungssektor
- Lebensmittelsicherheit
- Milchindustrie
- Nahrungsmittel
- Nahrungsmittel
- Politische Geografie
- SOZIALE FRAGEN
- Tierkrankheit
- Tiermedizin
- Wirtschaftsgeografie