Producer organisations in the EU fruit and vegetable sector
The contribution of producer organisations (POs) in the fruit and vegetable sector (F&V) is highlighted in various pieces of EU legislation. The 2007 reform of the common agricultural policy (CAP) brought a new range of tools aimed at strengthening their role in the F&V sector. For the first time, POs could receive EU support in the form of a contribution to finance their operational programmes. EU financial assistance to POs is limited to 50% of the total operational fund, but in specific cases it may be increased at 60%. Member States had to establish national strategies for sustainable operational programmes, in which the role of POs is further underlined. The EP is due to adopt a report in plenary, which aims to encourage the Commission to present a legislative proposal aimed at the revision of the aid scheme for the F&V sector.
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Auteur
Mot-clé
- AGRICULTURE, SYLVICULTURE ET PÊCHE
- AGRO-ALIMENTAIRE
- aide à l'agriculture
- FINANCES
- finances de l'Union européenne
- fruit
- légume
- organisation de producteurs
- plan agroenvironnemental
- politique agricole
- politique agricole nationale
- prix
- prix des produits agricoles
- production et structures agricoles
- produit végétal
- réforme de la PAC
- régime du financement de l'UE
- situation de l'agriculture
- UNION EUROPÉENNE