The Impact of Biotechnology on Developing Countries
Modified (GM) crops are increasingly grown in developing countries and can lead to socioeconomic benefits and costs depending on where and how they are adopted. After examining conventional assessments of farm-level indicators such as: yield increase, pesticide costs, farmers' incomes from GM crops, the paper goes on to argue that a variety of structural issues at the national and international level have to be considered in order to obtain a comprehensive picture on the potential which GM crops have to enhance food security in developing countries. Hence, the paper further explores the relationship between GM crops and biodiversity against the backdrop of agro-ecology as a potentially beneficial concept for smallholders in developing countries.
Analiżi fil-Fond
Awtur estern
Timo KAPHENGST (Ecologic Institute, Germany) and Lucy SMITH (Ecologic Institute, Germany)
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Kelma għat-tiftix
- Afrika
- agrikoltura sostenibbli
- AGRIKOLTURA, FORESTRIJA U SAJD
- AMBJENT
- ambjent naturali
- Amerika
- analiżi ekonomika
- Asja u Oċeanja
- attività agrikola
- bijodiversità
- bijoteknoloġija
- bżonnijiet nutrizzjonali
- EKONOMIJA
- il-Messiku
- impatt ambjentali
- iċ-Ċina
- koltivazzjoni ta' art agrikola
- konsegwenza ekonomika
- KWISTJONIJIET SOĊJALI
- l-Afrika t'Isfel
- l-Arġentina
- mezzi ta' produzzjoni agrikola
- pajjiżi fil-fażi tal-iżvilupp
- politika agrikola
- politika ambjentali
- produzzjoni tal-għelejjel
- PRODUZZJONI, TEKNOLOĠIJA U RIĊERKA
- saħħa
- sitwazzjoni ekonomika
- tekniki ta’ kultivazzjoni
- teknoloġija u regolamenti tekniċi
- tnissil tal-pjanti
- ĠEOGRAFIJA
- ġeografija ekonomika
- ġeografija politika
- żerriegħa