Fish labelling for consumers
Na kratko
12-10-2017
Since the end of 2014, consumers in the European Union (EU) have had access to better information when buying fishery and aquaculture products. Mandatory labels or markings for retail sale of seafood (including some types of processed seafood) must, in particular, include information on both the commercial and the scientific names of the species, whether it has been fished or farmed, the catch area or country of production, and the fishing gear used.
Na kratko
O dokumentu
Vrsta publikacije
Avtor
Politično področje
Ključna beseda
- akvakultura
- izdelek s poreklom
- KMETIJSKO ŽIVILSTVO
- KMETIJSTVO, GOZDARSTVO IN RIBIŠTVO
- mednarodna trgovina
- obveščanje potrošnikov
- označba porekla
- označevanje
- potrošniško pravo
- potrošnja
- ribiška mreža
- ribiški proizvod
- ribištvo
- ribji izdelek
- ribolovno območje
- TRGOVINA
- trženje
- živila
- živilska predelava
- živilska tehnologija